Fatayer

Neat little shop tucked away in a corner of Richardson. Amid the offices, warehouses, and other businesses you will find a humble spot serving up some great grub. I had the falafel sandwich, with some spicy sauce for a kick. Great pita, fresh veggies, and the falafel were cooked perfectly; no dryness or mealy filling, just good crisp exterior with fluffy insides. I was pretty satisfied with that, but will definitely need to come back to try the pastries which looked divine. The service was friendly, they even gave me a cup to pour myself some very tasty tea, on the house! Seating is a bit limited inside.

Ordered two each of the Cheese, Zaatar, meat and spinach pies: all to go. Oh so good. Some of the best I’ve had in DFW.

This is a tiny place, dine-in seating if you want to call it that is on the non-cooking side of a giant kitchen (wonder if this was a ghost kitchen during the pandemic?). The guys in there are very hospitable, there is a slight language barrier but they are so friendly and very accommodating.

I’m so glad I found this spot. It’s one of the best Middle Eastern spots I’ve been to in Dallas so far. Their falafel sandwich is fire. Probably the best falafel sandwich I’ve tried anywhere. Packed with so much flavor.

Their fatayer (meat pastries) are also delicious. I also don’t like liver but their kubdeh plate is lamb liver and it’s good.

Definitely try this spot if you read this. Trust me, it’s a standout Middle Eastern spot. More proof that Richardson has gems.

This was truly one of the most authentic middle eastern experience in Dallas. The food was flavorful, fresh, and delicious. Ordered fatayer cheese, zaatar, and meat, as well as kibbeh bil laban and hummus. And took home housemade Labne and Laban.
Highly recommend trying the hummus!
Thank you for making us feel welcome and at home.

Everything was superb but if you order three ore more make sure you got two fatayer in a box only other wise you wont able to enjoy at full.